The Essex Room

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	Roasted Breast of Chicken with Goat Cheese & Sun-dried Tomatoes, Wild & White Rice, Steamed Asparagus
	Chicken Marbella (Braised in White wine, Fresh Herbs, Garlic, Olives, Apricots & Spanish Onions) with Couscous or Basmati Rice & Sugar Snap Peas
	Grilled Cornish Game Hen with Roasted Garlic Mashed Potatoes & Spinach Souffle
	Prime Rib of Beef with Garlic Roasted Potatoes & Grilled Asparagus
	Grilled Angus Sirloin or Tenderloin of Beef with a Twice Baked Potato Green Beans & Sauteed Cherry Tomatoes
	Rack of Lamb with Mint Pesto, Wild Mushroom Rice Pilaf & Sauteed Cherry Tomatoes
	Baked Stuffed Shrimp & Tenderloin of Beef with Baked Stuffed Potato & Haricots Verts
	Grilled Lobster Tail & Angus Sirloin with a Baked Stuffed Potato & Haricots Verts
	Poached Atlantic Salmon, Basmati Rice & Steamed Asparagus with a Lemon Dill Butter sauce
	Grilled Swordfish Steak with Mustard Butter, Twice Baked Potato & Steamed Green Beans